ABSTRACT
Sixty six indigenous Saccharomyces cerevisiae strains were evaluated in stressful conditions (temperature, osmolarity, sulphite and ethanol tolerance) and also ability to flocculate. Eighteen strains showed tolerant characteristics to these stressful conditions, growing at 42 ºC, in 0.04% sulphite, 1 mol L-1 NaCl and 12% ethanol. No flocculent characteristics were observed. These strains were evaluated according to their fermentative performance in sugar cane juice. The conversion factors of substrates into ethanol (Yp/s), glycerol (Yg/s) and acetic acid (Yac/s), were calculated. The highest values of Yp/s in sugar cane juice fermentation were obtained by four strains, one isolated from fruit (0.46) and the others from sugar cane (0.45, 0.44 and 0.43). These values were higher than the value obtained using traditional yeast (0.38) currently employed in the Brazilian bioethanol industry. The parameters Yg/s and Yac/s were low for all strains. The UFLA FW221 presented the higher values for parameter related to bioethanol production. Thus, it was tested in co-culture with Lactobacillus fermentum. Besides this, a 20-L vessel for five consecutive batches of fermentation was performed. This strain was genetically stable and remained viable during all batches, producing high amounts of ethanol. The UFLA FW221 isolated from fruit was suitable to produce bioethanol in sugar cane juice. Therefore, the study of the biodiversity of yeasts from different environmental can reveal strains with desired characteristics to industrial applications.
Subject(s)
Stress, Physiological , Saccharomyces cerevisiae/physiology , Acetic Acid/metabolism , Brazil , Carbohydrate Metabolism , Cell Aggregation , Ethanol/metabolism , Ethanol/toxicity , Fermentation , Glycerol/metabolism , Saccharomyces cerevisiae/drug effects , Saccharomyces cerevisiae/growth & development , Saccharomyces cerevisiae/radiation effects , Sodium Chloride/metabolism , Sodium Chloride/toxicity , Sulfites/metabolism , Sulfites/toxicity , TemperatureABSTRACT
Cryptococcosis is a worldwide disease caused by the etiological agent Cryptococcus neoformans. It affects mainly immunocompromised humans. It is relatively rare in animals only affecting those that have received prolonged antibiotic therapy. The propolis is a resin that can present several biological properties, including antibacterial, antifungal and antiviral activities. The standard strain C. neoformans ATTC 90112 was used to the antifungal evaluation. The tests were realized with propolis ethanol extract (PEE) G12 in concentrations from 0.1 to 1.6 mg mL-1. The evaluation of MIC and MFC were done according to DUARTE (2002)5. The inhibitory effect of PEE G12 on the fungal growing was seen at the concentration of 0.2 mg mL-1 and 1.6 mg mL-1 was considered a fungicidal one.
Criptococose, doença cosmopolita, causada pelo agente etiológico Cryptococcus neoformans, está associada, principalmente, a indivíduos imunocomprometidos. O acometimento de animais é relativamente raro, exceto, nos casos associados à prolongada antibioticoterapia. A própolis é uma resina que pode apresentar diversas propriedades biológicas, incluindo atividades antibacterianas, antifúngicas e antivirais. Amostra padrão de C. neoformans foi utilizada no teste de atividade antifúngica do extrato etanólico de própolis (EEP) G12 nas concentrações de 0,1 a 1,6 mg.mL-1. As avaliações da Concentração Inibitória Mínima (CIM) e Concentração Fungicida Mínima (CFM) foram realizadas conforme DUARTE5. O efeito inibitório do EEP G12 sobre o crescimento fúngico foi observado na concentração de 0,2 mg.mL-1. A concentração de 1,6 mg.mL-1 foi considerada fungicida.